Wednesday, December 16, 2015

From Caitlyn's Kitchen - Marbled Cheesecake Bars

Marbled Cheesecake Bars

2 cups vanilla wafer crumbs
1/3 cup cocoa
1/2 cup powdered sugar
1/2 cup margarine or butter, melted
3-8 ounce packages cream cheese, softened
1-14 ounce can sweetened condensed milk
3 eggs
2 teaspoons vanilla
2 squares unsweetened baking chocolate, melted

Heat - 300 degrees Fahrenheit

- Combine crumbs, cocoa, sugar and margarine; press firmly on bottom of
13x9-inch baking pan.
- In large mixer bowl, beat cheese until fluffy.
- Gradually beat in sweetened condensed milk until smooth.
- Add eggs and vanilla; mix well.
- Pour half the batter evenly over prepared crust.
- Stir melted chocolate into remaining batter; spoon over vanilla batter.
-With table knife, gently swirl through batter to marble.

Bake 45 to 50 minutes.

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