Tuesday, December 15, 2015

From Caitlyn's Kitchen - White Chocolate Blondies


White Chocolate Blondies

1/3 cup butter, softened
1/2 cup packed brown sugar
2 eggs
1 tsp vanilla
1 cup flour
1/2 tsp baking powder
1/4 tsp salt
1 cup white chocolate chips
1/2 cup chopped pecans (optional)

- Heat oven to 350 degrees Fahrenheit.

- Line 9-inch square pan with foil, spray with cooking spray.

- Beat butter and sugar together in large bowl until combined. Blend in eggs and vanilla. Add flour, baking powder, and salt. Mix well. Stir in chocolate and nuts. Spread in pan.

- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool. Remove from pan and cut into bars.



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